The form and design of a wood bowl tenon shape are critical to creating a secure and stable connection to the four-jaw chuck.
How do I make a wood bowl tenon or foot?
There are many ways to make the tenon or spigot on a wood bowl incorrectly. It’s essential to know how the tenon shape can be made wrong to understand how it to make it correctly.
We will go over five common mistakes that can be easily overlooked when creating a tenon shape.
Not taking the time to form a clean tenon or spigot correctly will cause problems down the road.
Tenon Shape Security
First and foremost, nobody wants a spinning bowl blank to come flying off the lathe while turning.
A well-shaped tenon will provide an inter-locking design that is almost impossible to come loose in the chuck.
However, an inappropriate tenon shape can potentially come loose and send a bowl flying.
Tenon Shape Stability
Most people fear a bowl flying off the lathe and overlook the seemingly minor issue of stability and vibration.
A poorly formed tenon or spigot may not grip the bowl base properly, but also not send a piece flying either.
I find a much bigger issue with a lousy tenon is that it can shift within the chuck just a bit and cause a piece to be off-center.
When a bowl blank is unstable in the chuck, all the surfaces need to be recut because they no longer run true and straight.
And if the tenon allows the bowl to keep shifting in the chuck, you will never have smooth bowl surfaces.
Working with a weak foundation, which is essentially what happens with a poor tenon shape, creates a shifting and unbalanced bowl blank, which can lead to much frustration.
1) No Dovetail
Names and Shapes
First, I need to be clear here because there are often woodturning terms that get thrown around and interchanged freely.
A woodturning tenon that is simply a straight cylinder is usually actually called a spigot. And there is a chuck designed with straight jaws to hold this type of tenon called a spigot chuck.
The confusion arises when people say “spigot chuck” or “spigot” about a wood bowl connection, which is usually called a “tenon.”
To further add to the confusion, there are four-jaw chucks with straight gripping serrated edges, such as some of the Oneway chucks.
I’m not a fan of these chucks only because they do not seem to hold a large or heavy bowl blank very well.
In my experience, it is very easy to apply too much force and move the bowl when it is mounted to a serrated style chuck.
Because of that issue, I only use dovetail shaped four-jaw chucks which grip and hold bowl blanks better than any other chuck design I’ve found.
Dovetail Overlook
To design a wood bowl tenon in a simple straight cylinder form does not utilize the super holding powers of a dovetailed four-jaw chuck.
The first issue is that a simple cylinder in a dovetail jaw chuck will only be held and gripped at the very base of the cylinder.
The biggest problem with a dovetail-less tenon shape is the grip. The spinning bowl has nowhere to go but slide up and out of the chuck.
Not taking the time to shape a corresponding dovetail angle on your bowl tenon forfeits the best attribute of a four-jaw dovetailed chuck.
Use a skew chisel, detail spindle gouge, or unique tenon dovetail scraping tool to shape the corresponding dovetail to your tenon shape properly.
In most cases, after creating a few dovetails, you will be able to eyeball the approximate dovetail angle with ease.
If you aren’t comfortable with eyeing the angle, use the custom dovetail angle scraper, or a slew chisel that has been shaped to match your chuck jaws.
2) No Shoulder
Important Tenon Shoulder
Ok, so you have the dovetail shape formed well on your tenon, but what about the tenon shoulder?
The second most crucial design element of a good tenon shape is the shoulder. Because the shoulder seats on top of the chuck jaws, the shoulder supports all of the force you apply with the bowl gouge as you turn.
The gripping action of the dovetail holds the bowl in place. The shoulder is what keeps the bowl from shifting side to side in the chuck.
Shoulder Shape
A bowl tenon shoulder needs to be perfectly straight and flush.
Shoulders that are missing or tapered upward will not make flush contact and seat on top of the chuck jaws.
If the shoulder doesn’t exist or is angled upward, primarily formed by the bottom of the bowl, very little wood is in contact with the jaw top surfaces.
When pressure is applied with the bowl gouge as you turn, the tenon and bowl can quickly get nudged in the chuck.
The grip of the dovetail can not solely hold the bowl blank and keep it steady. Together, the dovetail and the shoulder work to hold and stabilize the bowl in the chuck.
3) Sloped Shoulder
Like the previous issue, an outwardly angled tenon shoulder is not a great design.
The point of contact with shoulders that slopes outward only occurs on the outer part of the jaw top surfaces.
While this shoulder contact is better than not having a shoulder at all, there still isn’t enough material in touch with the top of the jaws.
Initially, the bowl may seat and turn fine. However, if you get a catch or become more aggressive while coring out the bowl interior, for instance, you might crush the shoulder in a particular area.
Because there is only a thin point of wood touching the jaws, if a particular area of the shoulder gets pushed inward, the entire bowl then turns off-center, vibrates, and can come free.
Again, take your time to form a nice flat shoulder to seat securely to the top of the four jaw chuck.
4) Dirty Corners
You have created a nice flat shoulder and a dovetailed spigot that matches perfectly with your chuck. Fantastic!
But what about that little area where the dovetail meets the shoulder?
Overlooking the corner between the bowl tenon dovetail and shoulder can also lead to problems.
Without a crisp inside corner cut to merge the dovetail to the shoulder, you can be left with a ridge that can interfere with a flush shoulder attachment.
When you go to attach the bowl blank to the chuck, the jaws will usually grip fine because of the pressure and leverage applied with the chuck key.
However, the shoulder may not seat properly if the corner between the dovetail and shoulder is not clear.
If the bowl tenon shape is not seated firmly on the jaw tops, it will shift around in the chuck. The gap will cause vibration and make turning a smooth, clean surface very difficult.
Absolutely no gap should appear between the tenon shoulder and the top of the jaws. Even a gap not wide enough for a hair to fit in will cause the bowl to move within the chuck.
Crisp Corner
Take a moment when you are shaping the tenon dovetail and shoulder to make sure the inside corner is crisp and sharp.
Any tear-out of torn fibers anywhere along the dovetails and shoulder will cause the bowl not to seat correctly.
It is also ok, to exaggerate this inside corner between the dovetail and the shoulder. Just don’t make it too deep.
5) Touching Chuck
At this point, you know the importance of the dovetail shape, a flat shoulder, and crisp inside corner, what could be left to know?
Making the tenon too long is a common mistake that is made a lot when turning tenon shapes.
Looking at the design and shape of a four-jaw chuck, it seems like the tenon shape should seat down on the inside bottom of the chuck. Right?
I know I thought that was completely fine when I first started turning. After all, the base of the chuck must be super secure, I thought. Ha!
No, the base of the chuck is not engineered to come into contact with the wood bowl tenon. Only the sides of the dovetails and the top of the jaws contact the bowl tenon, period.
Even if it were ok to contact the base of the inside of the chuck, it would be pretty tricky to shape a tenon to fit perfectly to the chuck bottom and also properly contact the dovetails and jaw tops.
Touching Problem
The problem with letting a tenon touch the inside bottom base of the chuck is that tenon lifts off the jaw top surfaces.
And just like the improperly shaped shoulders, if the bowl is not seated on the jaw tops, it can and will shift within the chuck grip as you turn.
If needed, measure the height of your jaws from the inside base of the chuck. Make sure your tenon is only about two-thirds to three-quarters the height as that distance. Knowing this distance will ensure your tenon does not touch the chuck bottom.
Like the angle of the dovetail cut, after a few tenons, you will quickly know if a tenon is too long or not.
Worst Tenon Shapes Wrap Up
Sometimes it is essential to see the wrong ways of doing something. Not to be negative, but to understand better why the proper way works so well.
I love using tenons on my turnings for two main reasons, they are secure, and they can be removed, leaving little to no evidence of how a turning was attached to the lathe.
Now that we’ve covered most of the significant wrong ways to make a tenon shape, you might be asking yourself what the right way to make a tenon is?
To learn all about making the perfect tenon, pop over to this article about Making The Perfect Tenon next, and I’ll show you exactly how to do it.
Here’s a ton more information about mounting bowls to a lathe:
• HOW TO ATTACH WOOD TO A LATHE – 3 SAFE AND SECURE WAYS
• WOOD LATHE FACEPLATE – NEVER DO THIS – 8 THINGS
• BOWL TENON – CREATE PERFECT SECURE WOOD BOWL FOOT
• WOOD BOWL MORTISE OR TENON – WHICH IS BEST?
• WOOD BOWL MORTISE – MAKE IT RIGHT
Happy Turning,
Kent
16 Responses
Potential problems that may have caused a tenon to shear off have been addressed and that is very helpful. Are there any tips to save the bowl?
My scenario; I was turning a cedar bowl roughly 10” diameter, about 1/2 done hollowing when the tenon that was in sapwood sheared off. Glueing the tenon back on lasted about one pass with bowl gouge :-). I used a flat disk jam chuck & live center cup tailstock so I could true up the base foot. Then I used a face plate on the foot to mount the bowl to finish hollowing. I will need to fill screw holes but it got me through the hollowing.
So this seems to have worked for me this time. Other than avoiding that super soft sapwood, any other ideas if it happens again? Thanks Paul
Paul,
Thank you for writing and sharing!
You could possible turn another tenon and reduce the depth of the bowl. Also, if you apply shellac to porous wood species before turning the tenon and/or right before you make the last cuts of the tenon, you will see added tenon strength.
All the best to you and Happy Turning!
Kent
Interesting stuff. What do you think about the 35mm & 50mm Record Power Jaws and the Axminster C Jaws? These don’t have an inside Dovetail. The RP have what they call a “Hawks Beak” design and the Axminster has a pronounced lip. Have you ever used this type?
Bill,
I haven’t used them myself. If they work for you, use them. I prefer the dovetail jaws, but that’s my preference.
All the best to you and Happy Turning!
Kent
I am in the market for a chuck and jaws that I will use strictly for SANDING 6 inch diameter, round bases and lids. The base has a .25 inch shoulder that I was planning use use as a “tenon” to grip the base. I do not need to sand the inside of the base. The inside of the lid is about 1/2 inch deep which I was planning to use as a “mortise” to grip the lid. I would then flip the lid and hold it between the jaws from the top to sand the lid inside. For turning, I know I am using the worst techniques outlined in this article to hold pieces, but if I am just sanding do you think I can do this safely as described above? Can you suggest a chuck and jaw and whether you have any affiliate link I can use to order them from.
Thanks
Mark
Mark,
Yes, this is very doable and often used by turners. Use slower speeds when sanding. You should have no trouble.
Happy Turning!
Kent, thanks for covering this topic (Tenon/Mortise) I would like to shape a parting tool into a designated “tenon tool. ” When used the shoulder and the tenon are being trimmed at the same same at ~45 to the bowl but I cannot figure out the angles any insige here?
Mike,
It’s always great to make you own tools. The angle isn’t 45°. The shoulder will be 90° to the side of the bowl. So if you start with a straight 90° scraper you’re on the right track. Then the inward angle for the jaws needs to match your chuck. Mine is about an 11° jaw angle. So you will need to make the nose 90° – 11°, so around 79°. Take a look at the tool for a reference. https://amzn.to/3TjYOWI
Happy Turning!
Kent
Kent, I have a problem –don’t we all. This problem is becoming a big pain in my assets! I have been turning only for about 4 months yet, I have put out 22 bowls and not to shabby ones, if I do say so myself. The last 2 though, I have had trouble with my mortise at the end of my bowl process. I screw a face plate on so that I may shape the outside first. Then a clean, aprox. 1/4″ mortise is put in place. When I place the mortise onto the jaws and expand them, I make certain that the bowl is perfectly placed. Then I give it a spin. It turns beautifully! No wobble. Nothing. Now, after I get the bowl hollowed out maybe 3/4’s of the way, The bowl begins to become off center. A significant wobble which creates an incomplete pass on the inside rim. Long winded, I know but, I’m hoping that you may be able to point me in a proper direction. I have not had this issue in the previous bowls. Thanks Kent! I do appreciate your website and have learned a great deal from it. Charlie W
Charlie,
Thank you for writing and sharing! I’m not sure the issue is with the mortise. It sounds like the issue is with the inside cut. Also, as you have been progressing, I’m guessing your wall thickness is getting thinner. If that is the case, you will have vibration on the rim edge of the bowls as the interior gets cleared away. Watch my videos on YouTube. I work the inside rim one section at a time and I don’t return to the top rim because of this very reason. I hope this helps.
All the best to you and Happy Turning!
Thanks for all the good info but I wonder if you can help with a tenon problem. I am new at turning and have made my tenons as instructed. My problem is the tenons are shearing off during the hollowing work. I thought it was too much speed but I have kept it to 500rpm with the same result. Any ideas? Thanks
Bill,
I understand. First off, be sure the tenon isn’t too small. See this article. https://turnawoodbowl.com/bowl-tenon-secure-wood-bowl-foot/ Then, be sure you’re not overtightening the chuck on the tenon, this can crush and start breaking the base fibers. When cutting, try making push cuts, with a nice sharp tool, in towards the headstock, this reduces sideways tension on the tenon. Make those cuts light and go slow. Do not try to quickly rough out large paths of material on the inside of the bowl. If none of this works, it could be the wood. Some super dry, brittle softwoods can be prone to easily splitting and shearing off. But I think if you follow all the tip above, you’ll find the solution.
Happy Turning,
Kent
Taking the sharp edge of the tenon will prevent to a certain degree the tenon from shearing off. Just a touch with any tool to take off the edge.
Thanks for your tip, Emiliano!
HI Kent
I am really enjoying reading all these tips on turning!!!! I especially like that you take us back to remember the first bowl we ever turned to realize all those mistakes. Don Geiger is a good friend of mine and told me about your site, It will take me weeks to do the whole thing but I will try as there are many things on there that I believe will make my work better ans easier to do. I live in Dunnellon not far from you.
Thanks again
Richard Levine
Hello Richard,
I’m so glad you’ve found my site. Yes, there’s a ton of info here. I hope all the articles will be of benefit to you.
Let me know if there’s anything you’d like to learn more about.
Thanks,
Kent